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| WHOLE LEAF ALOE VERA |
$29.00 For 1/2 GALLON
ensure that its potency is preserved, it is essential that proper handling, preparation, and processing are
considered. We use a whole leaf aloe vera, certified organic, both in liquid form and as a concentrated
powder, that are produced by the “orchestra concept” method—that is, each step in production has an
equally important role. Both liquid and powder whole leaf aloe capture the rich mucilage material under the
rind which contains over 200 biologically active constituents. A few of the rich components are vitamins,
minerals, enzymes, amino acids, and glycoproteins. Notably, there are 10,000 - 13,000 milligrams per liter of
mucopolysaccharides, which are classified as complex carbohydrates.
There are so many benefits of whole leaf aloe vera that we will only highlight them here, with many cross-
referencing with each other:
Aloe vera has been called the first aid plant. Topically used, it is very helpful with wounds, cuts, scrapes,
and burns—whether it be sunburn or heat burn, providing in addition soothing pain relief. It penetrates the
skin by rehydration, increasing soluability, allowing wound healing components to be absorbed. It
encourages general cell growth as well as collagen production, therefore helps to accelerate wound healing.
Aloe vera is also used by hospitals for the internal wounds suffered by soldiers in the battlefield. It has a
dental application both in temporary infection prevention and cleaning maintenance. Aloe vera is
antipathogenic, having antibacterial, antifungal, antiviral, and antiamoebic properties, so therefore aids
against a whole multitude of infectious diseases. Countless topical skin, facial, and hair formulas contain
aloe vera.
With the use of whole leaf aloe vera, the immune system, aided by the liver, increases macrophage activiity,
which engulfs and destroys infected and damaged cells and foreign proteins. Aloe vera therefore aids in
fighting inflammation, stimulating new, healthy cell growth. It has an immunomodulating effect on the immune
system, meaning, it helps the immune system in responding appropriately to changing internal conditions.
Aloe contains cinnamic acid, a proteolytic enzyme that helps in the digestion of foreign protein and
undigested food traveling in the bloodstream. This, then, helps alleviate extra stress on the immune system
by taking away toxic burden on the liver. It benefits gastrointestinal conditions by decreasing the
permeability of intestinal membranes so that waste material does not leak out, but nutrients can be
absorbed properly.
Aloe also helps the liver in the reduction of cholesterol concentrations, and is beneficial in regulating lipid
peroxidation. It benefits the heart and circulatory system via its metabolic free radical scavenging activity.
Aloe helps regulate blood sugar by relieving oxidative stress, and lowering blood sugar levels, so is
beneficial for diabetic conditions. Its enzymatic benefits also include increasing superoxide dismutase and
catalase, two antioxidant enzyme nutrients. Aloe also increases the bioavailability of vitamins C & E.
>From growing to bottling, it is important that the processing of whole leaf aloe vera preserve the potency of
all the 200 plus active components that make it unique. We use whole leaf aloe vera in our Liquid Life Day
and Land & Sea formulas. Whole leaf powder we use in Inflazyme and Supremely Green, and in the mineral
co-factors for our probiotic Friendly Colonizer.
Whole leaf aloe vera concentrate is available as a liquid in the 1/2 gallon.
The Aloe Vera inner fillet concentrate (200:1), is available in a 100 gm container.
considered. We use a whole leaf aloe vera, certified organic, both in liquid form and as a concentrated
powder, that are produced by the “orchestra concept” method—that is, each step in production has an
equally important role. Both liquid and powder whole leaf aloe capture the rich mucilage material under the
rind which contains over 200 biologically active constituents. A few of the rich components are vitamins,
minerals, enzymes, amino acids, and glycoproteins. Notably, there are 10,000 - 13,000 milligrams per liter of
mucopolysaccharides, which are classified as complex carbohydrates.
There are so many benefits of whole leaf aloe vera that we will only highlight them here, with many cross-
referencing with each other:
Aloe vera has been called the first aid plant. Topically used, it is very helpful with wounds, cuts, scrapes,
and burns—whether it be sunburn or heat burn, providing in addition soothing pain relief. It penetrates the
skin by rehydration, increasing soluability, allowing wound healing components to be absorbed. It
encourages general cell growth as well as collagen production, therefore helps to accelerate wound healing.
Aloe vera is also used by hospitals for the internal wounds suffered by soldiers in the battlefield. It has a
dental application both in temporary infection prevention and cleaning maintenance. Aloe vera is
antipathogenic, having antibacterial, antifungal, antiviral, and antiamoebic properties, so therefore aids
against a whole multitude of infectious diseases. Countless topical skin, facial, and hair formulas contain
aloe vera.
With the use of whole leaf aloe vera, the immune system, aided by the liver, increases macrophage activiity,
which engulfs and destroys infected and damaged cells and foreign proteins. Aloe vera therefore aids in
fighting inflammation, stimulating new, healthy cell growth. It has an immunomodulating effect on the immune
system, meaning, it helps the immune system in responding appropriately to changing internal conditions.
Aloe contains cinnamic acid, a proteolytic enzyme that helps in the digestion of foreign protein and
undigested food traveling in the bloodstream. This, then, helps alleviate extra stress on the immune system
by taking away toxic burden on the liver. It benefits gastrointestinal conditions by decreasing the
permeability of intestinal membranes so that waste material does not leak out, but nutrients can be
absorbed properly.
Aloe also helps the liver in the reduction of cholesterol concentrations, and is beneficial in regulating lipid
peroxidation. It benefits the heart and circulatory system via its metabolic free radical scavenging activity.
Aloe helps regulate blood sugar by relieving oxidative stress, and lowering blood sugar levels, so is
beneficial for diabetic conditions. Its enzymatic benefits also include increasing superoxide dismutase and
catalase, two antioxidant enzyme nutrients. Aloe also increases the bioavailability of vitamins C & E.
>From growing to bottling, it is important that the processing of whole leaf aloe vera preserve the potency of
all the 200 plus active components that make it unique. We use whole leaf aloe vera in our Liquid Life Day
and Land & Sea formulas. Whole leaf powder we use in Inflazyme and Supremely Green, and in the mineral
co-factors for our probiotic Friendly Colonizer.
Whole leaf aloe vera concentrate is available as a liquid in the 1/2 gallon.
The Aloe Vera inner fillet concentrate (200:1), is available in a 100 gm container.
$38.00 For 100 GRAMS OF POWDER